I’m mad about macarons! Ever since my first taste of Pierre Hermé macarons in Paris, I’ve been obsessed with these delicious sweet treats and how to make them. I’ve been to Atelier des Chefs for a cooking class all about macarons, where we made the most perfect examples… when trying again at home they never turn…
Sloe gin
Gin club outing : Gin Journey
Oh ok then!! I’ve been working all hours on the day job recently and the time to actually report back on our Gin Club outing on the Gin Journey has been woefully short. But finally here it is! Only 3 months late…. :s So the Gin journey started at Merchant House –…